 Chef, restaurateur, and well-known TV personality Bobby Flay and Rockwell Group go way back. The design firm worked on several of Flay’s restaurants including his first Bar Americain in New York, so when the chef wanted to open his second outpost at Mohegan Sun, one that honored the American bistro, he knew who to turn to. “Bistros in Europe have long history; American bistros really don’t. So we wanted some of those architecture points to emulate that,” says Rockwell Group’s David Mexico.
Chef, restaurateur, and well-known TV personality Bobby Flay and Rockwell Group go way back. The design firm worked on several of Flay’s restaurants including his first Bar Americain in New York, so when the chef wanted to open his second outpost at Mohegan Sun, one that honored the American bistro, he knew who to turn to. “Bistros in Europe have long history; American bistros really don’t. So we wanted some of those architecture points to emulate that,” says Rockwell Group’s David Mexico.
  For the second Bar Americain installment, there was a similar design challenge to its sister location-introducing diners to what an American bistro was and making the most out of an existing space. But since the space had what Mexico calls “good bones” and three store fronts-one facing the main interior (retail area); hotel lobby area; and elevator lobby area, there was a lot to work with. The 13,000 square-foot space, which houses a bar, lounge, main dining room, and private dining room, had to make both the food and the design the main attractions. To that end, the kitchen was aligned with the dining room in such a way that guests get to see the interaction between the kitchen and its servers. “Part of that gets you excited about what else is going to come out and ‘oh did you smell that,'” explains Mexico. An oyster-sucking station and wood and metal wine towers were also introduced to make the menu three-dimensional and add an extra source of entertainment.
For the second Bar Americain installment, there was a similar design challenge to its sister location-introducing diners to what an American bistro was and making the most out of an existing space. But since the space had what Mexico calls “good bones” and three store fronts-one facing the main interior (retail area); hotel lobby area; and elevator lobby area, there was a lot to work with. The 13,000 square-foot space, which houses a bar, lounge, main dining room, and private dining room, had to make both the food and the design the main attractions. To that end, the kitchen was aligned with the dining room in such a way that guests get to see the interaction between the kitchen and its servers. “Part of that gets you excited about what else is going to come out and ‘oh did you smell that,'” explains Mexico. An oyster-sucking station and wood and metal wine towers were also introduced to make the menu three-dimensional and add an extra source of entertainment.
  For a true bistro feel, the design team looked at bistros around the world and researched lighting. “When people’s faces are lit well everyone is excited and its sort of a psychological thing of ‘when I look in this restaurant it makes me feel good,'” says Mexico. The color palette was driven around amber and colors that make the skin look good so inside, burnt orange, ochre, and simulated yellow hues contrast against darker tiles, richer woods, leathers, and marble and wood flooring. And since there were some strong furnishings at the New York spot, this new space incorporated them too including a zinc bartop, aged mirrors, and a stone entry.
For a true bistro feel, the design team looked at bistros around the world and researched lighting. “When people’s faces are lit well everyone is excited and its sort of a psychological thing of ‘when I look in this restaurant it makes me feel good,'” says Mexico. The color palette was driven around amber and colors that make the skin look good so inside, burnt orange, ochre, and simulated yellow hues contrast against darker tiles, richer woods, leathers, and marble and wood flooring. And since there were some strong furnishings at the New York spot, this new space incorporated them too including a zinc bartop, aged mirrors, and a stone entry. 
  The restaurant is about much more than just an American bistro-it’s about Americana, something indicative of Flay’s menu. “Part of what Americana is [about] is very much what Mohegan Sun is about-craftsmanship and about making and about the idea of invention,” says Mexico. This theme inspired other elements throughout the restaurant-decoupage in the lounge, which is not only reminiscent of Americana but also of Flay’s food layering style; the Americana tapestry-inspired artwork hanging in the dining room; and the Toile, a wallcovering inside the bathrooms showcasing a mural of Americana, Route 66, and farmhouses. “Quite a few things had that craftsman made quality of where Americana started,” Mexico says.
The restaurant is about much more than just an American bistro-it’s about Americana, something indicative of Flay’s menu. “Part of what Americana is [about] is very much what Mohegan Sun is about-craftsmanship and about making and about the idea of invention,” says Mexico. This theme inspired other elements throughout the restaurant-decoupage in the lounge, which is not only reminiscent of Americana but also of Flay’s food layering style; the Americana tapestry-inspired artwork hanging in the dining room; and the Toile, a wallcovering inside the bathrooms showcasing a mural of Americana, Route 66, and farmhouses. “Quite a few things had that craftsman made quality of where Americana started,” Mexico says. 
Bar Americain at Mohegan Sun
 Uncasville, Connecticut
Owner: Bold Foods Inc.  
 Architecture and Interior Design Project Team: David Mexico, principal; David Ostow and Michael Romano, project managers; and Patricia Barbis and Shannie Cohen, interior designers  
 Contractor: Mohegan Tribal Gaming Authority  
 Engineering Consultant: DeSimone  
 Kitchen Consultan:t Gary Jacobs Associates
 MEP Consultant: Ambrosino, DePinto, Schmeider
 Banquette/Chair/Barstool/Table Fabrication: JC Furniture
 Banquette/Chair/Barstool Fabrics: Majilite, Valley Forge Fabrics, and Kravet
 Zinc Bartop Fabrication: Berc Antoine
  Back Bar Mirror Fabrication: Exquisite Glass, Inc.
Back Bar Mirror Fabrication: Exquisite Glass, Inc.
 Custom Marble Entry Flooring: Town & Country Flooring, Inc.
 Custom Stone Mosaic Bath Flooring: Designer’s Stone Resource
 Wood Flooring: Wood Floor Mart
 Custom Draperies: Window Shades Specialty
 Drapery Fabrics: Henry Calvin, Brentano, Nancy Corzine, Pollack & Associates, and Lodovici
 Custom Wall Plaster Finishes: FluentDesign
 Custom Carved Wood Screen: Grupo Hagan, SA
 Main Dining Acoustical: Pyrok Ceiling    
 Exterior Awnings: 21st Century Awning
 BAR/LOUNGE
 Lounge Chairs: Asher Cole 
 Lounge Chair Leather: Moore and Giles 
 Lounge Table Zinc Top: Brad Oldham Inc 
 Table Base: Shelby Williams 
 Barstools: Samuelson Furniture Inc
 Barstool Leather: Moore and Giles 
 Zinc Bar Top: Jean-Luc Giraudet 
 Cherry Wood Screen & Wood Valence: Artisan Millwork, LLC 
 Decoupage Wallcovering and Ceiling Mural: Silver Hill Atelier 
 Stone Floor: Kenneth Castellucci and Associates Inc 
 Maître’d Stand: Design Focus 
 Light Sconces: Savoy Studios
 Lounge Floor Lamps: Lumid 
 Bar Back Frame and Mirrors: Design Focus 
 Bar Back Glass Frame: Savoy Studios
 Columns: Design Focus 
  MAIN DINING ROOM
MAIN DINING ROOM
 Dining Chairs: Samuelson Furniture Inc 
 Dining Chair Leather: Moore and Giles 
 Dining Tables: Shelby Williams 
 Chef’s Tabletop: Odegard 
 Table Base: Shelby Williams 
 Round “Hollywood” Banquettes: The Chair Factory 
 Seat Leather: Moore & Giles 
 Banquette Back and Seat Back: Townsend Leather  
 Long Banquettes: The Chair Factory 
 Banquette Back Fabric: Opuzen 
 Banquette Seat Leather: Townsend Leather 
 Banquette Back of Back Patchwork: Penn & Fletcher Inc 
 Patchwork Leather: Townsend Leather, Moore & Giles, and Edelman Leather 
 Niche Banquettes: The Chair Factory 
 Seat Leather: Townsend Leather 
 Banquette Back Fabric: Opuzen
 Window Drapery Window Shades Specialty 
 Drapery Fabrics: Gretchen Bellinger Inc., Henry Calvin Fabrics, Pollack, Larsen, Maharam, and  Zimmer + Rohde 
 Four Cluster Floor Lamps: Lumid
 Embossed Plaster: Silver Hill Atelier 
 Pendant Light Fixtures: Savoy Studios 
 Chainlink Curtains in Private Dining Room Daisy Cake 
 Onyx Raw Bar: Kenneth Castellucci and Associates Inc 
 Wall Tiles at Raw Bar: Artistic Tile 
 Wood Ceiling Vault: Artisan Millwork, LLC 
 Wood Flooring: Union Flooring Installations, LLC 
 Carpet: Couristan Carpet 
 PRIVATE DINING ROOM
 Carpet: Couristan Carpet 
 PDR Pendant Light Fixture and Light Sconces: Savoy Studios 
 Ceiling Mural: Silver Hill Atelier 
 Chainlink Curtains in Private Dining Room: Daisy Cake



