The Continental restaurant at Pacific Place, designed by London-based David Collins Studio, has opened its doors in Hong Kong. Formerly Domani, the...
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Wilson Associates Designs Intercontinental Changsha
Dallas-based Wilson Associates has completed the InterContinental Changsha in Hunan, China. “We set out to design the future of luxury in mainland...
Meet the Minds Behind Restaurant Design – Jennifer Reynolds
Phoenix-based Ideation Design Group is responsible for a wide array of the city’s restaurant and hospitality projects—including Modern Grove, the...
VLDG Designs Hyatt Herald Square New York
Hyatt Hotels Corporation and Chesapeake Lodging Trust opened Hyatt Herald Square New York, located in Midtown Manhattan’s Herald Square...
Bellagio Redesigns Suites in the Resort’s Main Tower
Bellagio is beginning the redesign of its 403 suites in the resort’s main tower. This marks the final phase of an approximately $165 million...
JN+A and HVS Design Announce Executive Promotions
The board of directors of Rockville, Maryland-based Jonathan Nehmer + Associates (JN+A) and HVS Design, leading architecture, interior design, and...
JN+A and HVS Design Announce Executive Promotions
The board of directors of Rockville, Maryland-based Jonathan Nehmer + Associates (JN+A) and HVS Design, leading architecture, interior design, and...
Design Research Studio Completes Mondrian London at Sea Containers
Morgans Hotel Group has opened its newest hotel, Mondrian London at Sea Containers on London’s South Bank. The 359-room luxury hotel marks the first...
Studio Simic Redesigns Table No. 10 in San Diego
The restaurant is set in the Carnation Milk factory building in San Diego’s East Village neighborhood. Studio Simic’s husband-and-wife...





