Mandarin Oriental is set to enter the South Korea market with a luxury hotel in Seoul’s Central Business District, slated to open in 2030. Conceived...
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Stoa Wine Bar & Market Debuts in Marina del Rey
A new gathering place has opened its doors on the west side of Marina del Rey, California. Stoa Wine Bar & Market—founded by hospitality...
Five on Friday: October 3rd, 2025
Cohousing acts as a solution to climate change, Downtown Brooklyn falls flat, and Zara taps a slew of renowned designers to celebrate its 50th...
AIIX Studio Reimagines Tradition at Strichka in Kyiv
Designed by AIIX Studio, Strichka—Ukrainian for “ribbon”—is a new Kyiv restaurant that celebrates heritage through modern forms, ecological...
Four Seasons Breaks Ground on $1 Billion Telluride Development
Construction is officially underway on the Four Seasons Resort and Residences Telluride, a $1 billion development from Merrimac Ventures and Fort...
On the Move: Hospitality Industry Organizational Updates
From leadership appointments to new businesses, here’s the latest from hotel companies, design firms, and beyond. The Gettys Group has restructured...
Wynn Al Marjan Island Reveals Two Restaurants Ahead of Opening
Wynn Al Marjan Island—a $5.1 billion integrated resort currently under construction in Ras Al Khaimah, UAE—has announced the first two venues in its...
Chef Chetan Shetty Takes Indian Dining up a Notch at Passerine
Chef Chetan Shetty—formerly of the Michelin-starred Rania—helms Passerine, a seasonal Indian restaurant in New York’s Flatiron District. Created...
Five on Friday: September 26th, 2025
UN climate chief urges governments to regulate AI, Moreau Kusunoki leads Centre Pompidou’s five-year renovation, and multifaceted hospitality space...
Limelight Boulder Debuts on University of Colorado Campus
Limelight Boulder, the first hotel developed in partnership with the University of Colorado Boulder, has officially opened. Sustainability at the...










