The wellness real estate market reached $584 billion in 2024, and it’s just getting started. According to the Global Wellness Institute’s newly...
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Chef Marcus Samuelsson Opens Marcus DC
Chef and restaurateur Marcus Samuelsson has debuted Marcus DC, a new restaurant in the Union Market section of Washington, DC that spotlights the...
Gregory Gourdet Brings a Global Lens to Printemps New York
With its floating staircase and stately dome, the Printemps flagship is as much a historic Parisian monument as it is a beloved department store....
Brass Puts a Jazzy Twist on the Traditional Brasserie
Finding Brass, the latest venture from owner/restaurateur Nick Hatsatouris, takes a little work. Accessing the NoMad brasserie involves traversing...
The Oberoi Vindhyavilas Honors Bandhavgarh’s Tribal Heritage
The Oberoi Group has unveiled its newest property, the Oberoi Vindhyavilas Wildlife Resort, located near Bandhavgarh National Park, India’s...
Brand Identity: MGM Resorts International
MGM Resorts International is deeply entwined with Las Vegas culture. The hospitality, entertainment, and sports behemoth spans 31 properties in...
Wynn Las Vegas Debuts PISCES Bar & Seafare
Wynn Las Vegas has introduced PISCES Bar & Seafare, a Mediterranean seafood restaurant helmed by chef Martin Heierling and brought to life...
Method Co. Unveils the Nickel Hotel in Charleston
Method Co. has announced the opening of the Nickel Hotel, a 50-key boutique property on Charleston’s King Street. The debut marks the company’s...
Ruschmeyers Returns to Montauk With a Revival by Bridgeton
Bridgeton, the boutique hospitality group behind Marram Montauk and Journey East Hampton, has unveiled the full relaunch of Ruschmeyers, a historic...
Banyan Tree Escape Launches in the Bali Jungle
Deep in the Balinese jungle, Buahan, a Banyan Tree Escape emerges as an adults-only retreat characterized by a no walls, no doors concept. Dive into...










