Fløirestauranten—a 100-year-old restaurant perched atop Mount Fløyen in Bergen, Norway—has undergone a transformation that blends nearly a century...
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VRetreats Expands Portfolio with Italy’s Palazzo Gattini
Palazzo Gattini, the latest addition to the VRetreats collection—VOIhotels’ luxury brand—offers an immersive experience for connoisseurs of Italian...
Marriott International Expands Luxury Safari Portfolio in Kenya
Marriott International is gearing up to debut two luxury tented safari camps in Kenya: the Ritz-Carlton, Masai Mara Safari Camp and JW Marriott...
Hotel AKA Boston Common Reveals a Refreshed Design
AKA has unveiled the redesign of Hotel AKA Boston Common, a 190-room property that underwent a transformation led by New York-based Rafael de...
Tempo by Hilton Arrives in Nashville
Wimberly Interiors has completed the design of the Tempo by Hilton Nashville Downtown in Tennessee. The hotel blends the city’s Southern charm and...
Prince Street Hospitality Debuts Alba in West Hollywood
Alba Los Angeles has made its debut in West Hollywood, bringing the charm and sophistication of its New York counterpart, Cucina Alba, to the West...
Oslo Coffee Co. Brings Color to a Suburban California Mall
Oslo Coffee Co. brings a splash of color and whimsy to the Mercantile West mall in South Orange County, California. The café’s interiors, designed...
Wilderness Magashi Peninsula to Open in September
This September, Wilderness Rwanda will expand its offerings with the launch of Wilderness Magashi Peninsula. Set against the backdrop of Lake...
Brutalism Inspires Mexico City’s New Masala y Maíz Location
Masala y Maíz, a restaurant from husband-wife chef team Norma Listman and Saqib Keval (recently spotlighted in an episode of Chef’s Table on...
Montcalm Mayfair to Debut Landmark Renovation
Montcalm Collection is set to unveil a landmark refurbishment of its London flagship, Montcalm Mayfair, in March. The transformation of the historic...