The Bouroullec brothers pave their own paths; architect, artist, and designer Emmanuelle Moureaux creates an ‘infinite’ installation for Bulgari;...
POPULAR SEARCHES:
Palau Fugit Transforms an 18th-Century Palace in Spain
El Equipo Creativo has transformed an 18th-century palace in Girona, Spain's Old Quarter into boutique hotel Palau Fugit. The firm's design was...
Israel’s Canaan Spa Hotel Offers a Quiet Retreat
Located in Tzfat, Israel, the Canaan Spa Hotel by Fattal Hotels Limited Edition, designed by Efrat Kisoss Architecture & Interior Design,...
Retro Design Takes Hold in Restaurants and Bars
Retro design is having a moment, most notably in new F&B outlets sprouting up across the U.S. from nostalgia-inducing diners to vintage-inspired...
Brooklyn’s Café Mars Is a Culinary Playground
Unfolding across a 1,100-square-foot space, Café Mars marries Italian-American tradition with a bold and playful design concept. Located in...
HD’s Top 3 Hotel Stories of 2023
The past year saw the continued influx of hotels opening worldwide. Among them were many diverse examples of placemaking and nature-focused design....
HD’s Top 3 Development Stories of 2023
Throughout every year, we at Hospitality Design examine the different regions where hotel development is booming both online and in the magazine...
HD’s Top 3 Business Stories of 2023
Our most-read business stories of 2023 show that hotels are more frequently turning to eco-conscious design approaches, while others are...
HD’s Top 3 Podcast Episodes of 2023
After celebrating 100 episodes since launching in 2018, Hospitality Design’s What I’ve Learned podcast continues to shine a light on the visionaries...
Emeril’s Flagship Restaurant Reopens After Renovations
Emeril’s, chef Emeril Lagasse’s iconic New Orleans restaurant that debuted in 1990, has reopened its doors after a three-month renovation. The space...










