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Interview: Alex Stupak
Becoming a chef “I’ve been cooking for a very long time,” says Alex Stupak. “I grew up in…
People October 23IHG Opens Second Hotel in India
InterContinental Hotels Group (IHG) has opened its second luxury portfolio location in India with the InterContinental Chennai Mahabalipuram…
News October 23B3 Designers Complete Canto Corvino in England
London firm B3 Designers has completed work on Canto Corvino, a modern Italian F&B concept in Spitalfields, London.…
News October 22Seattle’s Hotel Max Debuts Redesigned Lobby
A member of Provenance Hotels, downtown Seattle’s Hotel Max has debuted a reimagined lobby rooted in art installations…
News October 22Le Méridien Opens Second Location in Bhutan
Le Méridien Hotels & Resorts, part of Starwood Hotels & Resorts, has opened Le Méridien Paro, Riverfront, the…
News October 22Studio Collective Completes Estrella in West Hollywood
A new F&B concept from Choice Hospitality Group and executive chef Dakota Weiss—a contestant from season nine of…
News October 21Grand Hyatt Washington Debuts New Lobby
The Grand Hyatt Washington in DC has debuted a fresh lobby concept, new meeting space, and the Cabinet…
News October 21Curio Expands With Two New Properties
Continuing its global expansion, Hilton Worldwide has debuted Curio – A Collection by Hilton in Kansas City, Missouri…
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