Japanese-Italian concept Magari has opened its doors in Hollywood. Designed by Cass Calder Smith, the experiential restaurant and lounge blends modernism and timelessness to reflect its setting, while also incorporating design influences from Japan and Italy.
“Sources were a subtle combination of Italian and Japanese design, which are both related to the origin of the menu. Since LA has a nice casual and modern vibe that extends from lifestyle to fashion to dining, there was a nod to that for cultural consistency,” says architect Cass Calder Smith. “There was also an existing restaurant with an art-deco design that was defunct and unattractive so we were able to save the open kitchen and its wood burning grill. Everything else was redone for a new look and feel that would represent the new culinary concept and projected experience.”
Contrasting warm and cool tones compose the interior’s eclectic and casual medley of finishes and color. Ash wood spans the space as well, lining the eatery with light wood hues reminiscent of Japan. An abstract interplay of light and shadow is commanded by a wooden lattice grid that punctuates the wraparound storefront windows, while a ceiling of slatted board further infuses the ambiance with handcrafted details.
A floating bar back composed of blackened steel and wood also emits an internal glow, becoming one of the main focal points. Inspired by AKARI paper sculpture lights in Japan, a long and glowing tubular light is also suspended on one end of the restaurant—illuminating minted Italian wall tiles that recall the Memphis Movement.
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