news
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JBI Crafts Taiwanese Concept in Philadelphia
Danlu is the latest restaurant from chef Patrick Feury.
March 14, 2018
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Legacy Records Arrives at Hudson Yards
Ken Fulk led the design of the upscale, midcentury-style concept.
March 12, 2018
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Lucas y Hernández-Gil Design Crafts Industrial Spanish Eatery Casaplata
The central Seville restaurant and bar balances rawness with artfully appointed color and furnishings.
March 8, 2018
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20 Stories Joins the Manchester Skyline
CetraRuddy pays tribute to the UK city’s industrial and agricultural roots.
March 6, 2018
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French Laundry Unveils Redesign from Snøhetta and Envelope A+D
A new 2,460-square-foot glass kitchen annex is installed in the restaurant’s courtyard.
March 5, 2018
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Scala’s Bistro Shows Off Refresh
GrizForm updated the restaurant with a new, warmer palette.
March 5, 2018
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SkB Upgrades Wild Ginger in Washington
The vibrant Southeast Asian concept has been refreshed with a sophisticated style.
March 1, 2018
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Quality Eats Launches Third Restaurant in New York
This was the brand’s third collaboration with Reunion Goods & Services.
February 28, 2018
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Scampi Arrives in Manhattan
Parts and Labor Design crafted the eatery in homage to Italian design heritage.