
news
F+B
Riviera 31 Arrives at Sofitel Los Angeles
The design marries the grandeur of the French Riviera with modern California style.
June 7, 2017
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F+B
New Jaleo Outpost to Open in Disney Springs
Juli Capella will design the multilevel restaurant.
May 31, 2017

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F+B
Glenelly Estate Debuts New Eatery and Property Redesigns
Inhouse Brand Architects drew inspiration from the winery’s French legacy.
May 25, 2017
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F+B
New York’s Hudson Yards Announces 25 F&B Concepts
A slew of iconic chefs will occupy the Elkus Manfredi-designed Shops & Restaurants development.
May 24, 2017

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LAGO by Julian Serrano to Open at the Bellagio Shanghai
Studio Munge will inject the eatery with a modern and futuristic flair.
May 24, 2017

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The Campbell Arrives at Grand Central Terminal
Ingrao led the redesign of the lounge and reception hall once used by John Campbell.
May 18, 2017

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Portola Hotel & Spa Introduces New Restaurant Jacks Monterey
Puccini Group crafted the eatery as part of the hotel’s $6 million lobby renovations.
May 12, 2017

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AvroKO and Meyer Davis Studio Win James Beard Awards
The Design Icon award was given to New York’s Grand Central Oyster Bar and Restaurant.
May 9, 2017

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F+B
555 International Revamps Chicago’s Gemini
The Lincoln Park restaurant features a both modern and retro ambiance.