/ / / / / / / / /
news

Bar Beau Debuts in Brooklyn

Isaac-Rae drew inspiration from owner Claire Chan’s upbringing in the Pacific Northwest.

November 20, 2018

news

The Water Tower Crowns the Williamsburg Hotel

Michaelis Boyd crafted the Brooklyn hotel’s sixth onsite venue.

November 19, 2018

news

Marcus Samuelsson to Launch New F&B Space at Four Seasons Montreal

Atelier Zébulon Perron will craft the forthcoming restaurant and bar.

November 16, 2018

news

Reverie Debuts in DC

The Nordic-inspired concept is crafted with a refreshingly modern design.

November 16, 2018

news

Longoven Serves Raw Minimalism in Richmond

Chef and co-owner Patrick Phelan led the efforts to redesign a former warehouse to accommodate the 72-seat restaurant.

November 14, 2018

news

OBA Oosterdok Unveils Babel

The famed library and community hub is newly outfitted with a sleek restaurant concept.

November 12, 2018

news

Sticks n Sushi Balances Japanese and Scandinavian Minimalism in London

Norm Architects crafted the three-floor restaurant with a natural, monochromatic palette.

November 7, 2018

news

Bamboo is Boss at Beijing’s Newest Japanese Concept

Dongshang is designed by Imafuku Architects.

November 6, 2018

news

Opa Celebrates Opening in Tel Aviv’s Levinsky Market

The 35-seat eatery is crafted with a minimalist aesthetic reflective of the plant-based cuisine.

November 6, 2018