projects
F+B
Meet the Minds Behind Restaurant Design-Robert Stansell III and Timothy Welsh
Emporium Design principals discuss the process behind design-build, sliding doors, and making sandcastles.
Apr 26, 2013
projects
F+B
The General Restaurant – New York
ICRAVE brings to life the urban origins of a Chinese diner
Apr 24, 2013
projects
F+B
CarneVino, Hong Kong
AvroKO instills 1930s car racing into an Italian steakhouse
Apr 18, 2013
projects
Hotels + Resorts
Hotel La Jolla – La Jolla, California
A Southern California hotel highlights local coasts
Apr 10, 2013
projects
F+B
JP Teres Restaurant – Kuala Lumpur, Malaysia
Three open kitchens evoke an urban oasis
Apr 03, 2013
projects
Hotels + Resorts
Four Seasons Hotel Baku
A luxury hotel boasts a 19th-century style with a modern twist
Mar 28, 2013
projects
F+B
Range Restaurant – Washington, DC
Range entertains diners with nine visible kitchen spaces
Mar 20, 2013
projects
F+B
Daily Juice – Austin, Texas
A juice bar promotes healthy living with a sustainable design
Mar 13, 2013
projects
F+B
Meet the Minds Behind Restaurant Design – Wid Chapman
A Q&A with Wid Chapman of New York-based Wid Chapman Architects