Artist and tastemaker Maarten Spruyt is behind the design of Capital Kitchen, a captivating new culinary destination in Amsterdam. Inspired by the...
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The Standard Launches Bangkok Hotel
Standard International’s global domination continues with the launch of its Asia flagship: The Standard, Bangkok Mahanakhon. The 155-room urban...
IHG Partners With HBCUs To Diversify Talent
IHG Hotels & Resorts has announced partnerships with two of the U.S.'s leading Historically Black Colleges and Universities (HBCUs): Morehouse...
7 Wellness-Driven Spaces Offer a Dose of Respite
These spaces highlight the ever-expanding definition of wellbeing by nurturing mental, physical, and emotional health. Dentology+ Antwerp,...
Brand Spotlight: Bernhardt Hospitality
Cutting his teeth in the industry at Beaulieu, OW Hospitality, and Kravet Contract, Dallas Chapman brings 20 years of experience to Bernhardt...
Michael Stillman on How His Culinary Journey Unfolded
Michael Stillman has a deep love for hospitality, which manifested in the launch of Fourth Wall Restaurants in 2007 (revamped as Quality Branded in...
Martha Stewart Opens Restaurant in Las Vegas
Martha Stewart has expanded her global lifestyle empire with the launch of a restaurant. The Bedford by Martha Stewart at the Paris Las Vegas offers...
Joyce Wang Designs Tattu’s London Outpost
Independent restaurant group Tattu has unveiled a new eatery at the Now Building on Tottenham Court Road in London. Locally based Joyce Wang Studio...
Four Seasons Announces Expansion in Egypt
Four Seasons Hotels and Resorts has announced a new partnership with real estate development corporation Talaat Moustafa Group that will expand the...
Faern to Debut With Two Resorts in the Swiss Alps
Emerging hospitality brand Faern is set to make its debut this December with the rollout of two lifestyle resorts in the Swiss Alps. The new hotels,...