Latest In: Food + Beverage

Ukrainian Design Duo Craft Odessa Bakery Breadway

Kiev, Ukraine-based designers Lera Brumina and Artem Trigubchak have unveiled the sumptuous 915-square-foot café and bakery concept Breadway…

News December 10

Humbert & Poyet Completes Beefbar in Paris

Luxembourg-based design firm Humbert & Poyet has completed work on the design of Beefbar Paris at the site…

News December 10

RedFarm Restaurant Opens in London

New York-based Chinese concept RedFarm has made its international debut in London’s Theater District. The greenmarket-style dim sum…

News December 5

YOD Design Lab Crafts Modern Vietnamese Concept in Kyiv

Spread across 6,200 square feet, NĂM • Modern Vietnamese Cuisine has debuted as a new concept in Kyiv.…

News December 3

Italian Restaurant Cortina Opens in Seattle

Cortina, a new Italian dining concept from restaurateur Ethan Stowell, has opened with an elegant, urban design in…

News November 30

Tokyo Welcomes Inua Restaurant

German chef Thomas Frebel, who was previously head of research at Noma, has introduced Inua, a new dining concept in…

News November 29

Places: Shanghai

“I suppose it’s the way New York used to feel,” says Ian Schrager of Shanghai, a city beloved…

Projects November 28

Forest Dining Club Connects Diners to China’s Landscape

Aranya, one of the neighborhoods within the Chinese city of Qinhuangdao, is home to a new dining concept…

News November 28

StudioAC Merges Café and Barbershop in Toronto

Juice has arrived in Toronto’s West End as a barbershop-café hybrid spread across 800 square feet. Designed by…

News November 27