Latest In: Food + Beverage

Wursthall

A contemporary restaurant and beer hall concept offers a taste of Germany and Austria

Projects May 30

Apex Social Club Debuts Atop the Palms in Las Vegas

The Apex Social Club has opened atop the Palms Casino & Resort in Las Vegas. Designed by Toronto-based…

News May 29

Waste-Free Restaurant Pops Up at NYCxDesign

The Finnish Cultural Institute in New York commissioned the Zero Waste Bistro for WantedDesign during NYCxDesign. Helsinki- and Paris-based designer…

News May 23

The Province

For chef Chris Yeo’s Asian fusion restaurant the Province in San Jose, California, Charles Doell, founder of Oakland,…

Projects May 23

Roman and Williams Guild

Design firm: Roman and Williams, New York The details: When opening their flagship store, the two-story Roman and…

Projects May 17

Nikunotoriko

Architect: Ryoji Iedokoro, Tokyo The details: To elevate the yakiniku (grilled meat) barbecue cuisine at Tokyo restaurant Nikunotoriko,…

Projects May 17

Shandao

Design firm: Yiduan Shanghai Interior Design, Shanghai The details: Dominated by steel and tile, the façade of Shandao,…

Projects May 17

The French Laundry

The Three Michelin-starred the French Laundry from chef Thomas Keller has been a fixture in Napa Valley, California…

Projects May 17

Oliver’s Debuts in Southern California

Plant-based eatery Oliver’s has debuted in Montecito, California, striking a balance between formal opulence and a rustic authenticity.…

News May 17