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21c Museum Hotels Announces Restaurant for Oklahoma City Property
Designed by Deborah Berke Partners, Mary Eddy’s Kitchen + Lounge will be led by executive chef Jason Campbell.
March 9, 2016
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Michael Mina to Open Two New Dining Concepts in the Beverly Center
The restaurants are part of a $500 million re-imagination of the Los Angeles venue.
March 9, 2016
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Celano Design Studio Launches New Dining Facility at Duke University
The facility features 11 separate food venues.
March 3, 2016
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Rockwell Group Designs the Jewel Nightclub
Hakkasan Group will operate the venue at Aria Resort & Casino in Las Vegas.
February 29, 2016
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MATCH to Debut at FOUND:RE Phoenix
MATCH is the onsite restaurant at FOUND:RE, a lifestyle and art hotel.
February 26, 2016
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Chef Tim Raue Opens Colette in Munich
The restaurant was designed by Berlin-based Bruzkus Batek Architekten.
February 25, 2016
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London’s Frontline Club Debuts Annex
The annex offers bedrooms to club members.
February 25, 2016
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Hatch Design Group and Bill Parsons Unveil Duke’s La Jolla
The southern Californian restaurant occupies a building designed by Marengo Morton Architects.
February 24, 2016
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Dogfish Head to Open Chesapeake & Maine
Designed by Otto Architects, the seafood restaurant features a nautical theme.