Group Goetz Architects (GGA) is designing Michel, chef Michel Richard’s newest restaurant located in the Ritz-Carlton at Tyson’s Corner. The venue melds a relaxed atmosphere with a chic sophistication captured in the clean lines and subtle details of the design reflecting Richard’s own style. Sleek sliver lines create a dynamic atmosphere that draws guests into the space, while a well-seasoned chopping block translates into grayed wood paneling that wraps the restaurant in inviting warmth. The deep burgundy hues of a rich red wine infuse the space with color. Another whimsical touch: the 30-foot light fixture that imagines plates transcending above the main dining space.
Published: July 7, 2010
