Stacy Shoemaker Rauen: Hi, I'm here with Vincent Celano. Vince, thanks so much for joining us today. How are you? Vincent Celano: Very good, thank...
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India’s Largest Food Court Launches in Delhi
Asia's largest food court, spanning 100,000 square feet, has opened inside the historic Chandni Chowk market in Delhi. Designed by Chromed Design...
Class Is in Session Inside This 18th-Century Barcelona Landmark
Barcelona’s Casa Degli Italiani, a Renaissance-style landmark built in the late 18th century, has embraced many identities over its lifetime, with...
Quality Branded Debuts Twin Tails in New York
Restaurant group Quality Branded has unveiled Twin Tails, a celebration of Southeast Asia's diverse flavors, in New York. Designed by AvroKO, Twin...
Marta Sala Continues To Defy Expectations
In 1947, the same year she founded the Italian design brand Azucena with architects Ignazio Gardella, Corrado Corradi Dell’Acqua, and Luigi Caccia...
InterContinental Indianapolis Debuts in Historic Illinois Building
InterContinental Hotels & Resorts, part of IHG Hotels & Resorts’ luxury and lifestyle portfolio, has launched a new property in...
Bar Sprezzatura Opens on the Rooftop of Kimpton Hotel Theta
Bar Sprezzatura has opened an East Coast outpost atop the Kimpton Hotel Theta in New York. Designed by Brooklyn-based firm CRÈME, the rooftop bar...
Indian Cricketer Virat Kohli Reveals Latest Hospitality Project
One8 Commune, a hospitality concept by Indian cricket captain Virat Kohli, has unveiled its latest addition, One8 Commune Noida. Crafted by Sanjana...
Trendspotting: Restaurateurs-Turned-Hoteliers
When it shuttered in 1986, Maylie’s had been serving Creole cuisine for more than a century, so Kyle Brechtel, who acquired the restaurant’s...
9 Trends That Will Shape the Hospitality Industry in 2025
As we look ahead to 2025, we reflect on the influences that have shaped—and will continue to affect—hospitality this year. In the growing $6.3...










