Born and raised in Istanbul, Hakan Ozkasikci’s hospitality journey invited the executive vice president of global design and technical services at...
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Hotel West & Main Reinvigorates a Century-Old Fire Station
Overlooking the Schuylkill River, the former Washington Fire Co. station in Conshohocken, Pennsylvania has been reborn as Hotel West & Main, one...
Five on Friday: July 28th, 2023
Cher launches a gelato brand, Wayfair leverages AI with a new virtual room design tool, and crowd-free summer getaways are having a moment. All that...
Hamilton Princess & Beach Club Opens Art Deco Eatery
Bermuda's Hamilton Princess & Beach Club has opened a new upscale dining experience, Intrepid. Blend beautiful design and delectable food,...
Montage and Pendry Resorts Coming to Riviera Nayarit
Mexico's 200-mile Riviera Nayarit coastline is set to become even more luxurious with the arrival of two new resorts: Montage Punta Mita and Pendry...
Avi Brosh and Kirsten Leigh Pratt on Palisociety’s New Brand
Palisociety has grown its collection—in a bespoke, intimate way—with Le Petit Pali. Launched earlier this month after two years of development, the...
Historic Pittsburgh Building Goes Glam With New Steakhouse
The historic Union Trust Building in downtown Pittsburgh is now home to Del Frisco’s Double Eagle Steakhouse. The sophisticated restaurant design,...
Nolita Restaurant Shoo Shoo Adds Speakeasy Bar
Shoo Shoo, a Mediterranean restaurant in Manhattan's Nolita neighborhood, has expanded its offerings with an underground speakeasy bar. The space...
Montreal’s Vogue Hotel Debuts Refreshed Interiors
Nestled in the heart of Montreal’s Golden Square Mile, the 148-room Vogue Hotel Montreal Downtown, a Curio Collection by Hilton property, recently...
Experts Weigh In on How To Effectively Execute a Project
Given that hospitality project teams are typically temporary, interdisciplinary, and quite complex, the only way to ensure success is with...










