Latest In: Food + Beverage

Kahn Design Associates to Design Fire, Oak & Barley in Palo Alto, California

The Brunello family, founder of Bay Area breadmaker Le Boulanger, plans to open Fire, Oak & Barley—a casual…

News June 25

Nozomi Sushi Bar

Located in Valenica, Spain, Nozomi Sushi Bar was designed as a contemporary interpretation of authentic sushi restaurants by…

Projects June 23

Brindille

Though famous for its hotdogs and deep-dish pizzas, Chicago’s F&B scene is more than just lip smacking street…

Projects June 17

Meyer Davis Studio Designs Beachcraft at 1 Hotel & Homes South Beach

In collaboration with executive chef Michael Fiorello, Tom Colicchio has opened Beachcraft within 1 Hotel & Homes South…

News June 12

ID Studio 4 Completes Del Frisco’s Restaurant in Woodlands, Texas

Del Frisco’s Restaurant Group has opened its 17th nationwide Del Frisco’s Grille restaurant—the group’s second in the Houston…

News June 8

Toca Madera

When Tosh Berman, co-founder of the hospitality group EveryDay Life, returned to Los Angeles after living in Mexico…

Projects June 3
Carbone Las Vegas restaurant at ARIA Resort & Casino

Carbone Las Vegas to Debuts at the ARIA

The Italian restaurant will open this fall at the ARIA Resort & Casino in Las Vegas

News May 14

Tado Steakhouse

Constructed amongst Welch, Minnesota’s rolling prairies and Mississippi River Valley bluffs, Treasure Island Resort & Casino opened in…

Projects May 11

EDG Interior Architecture + Design Creates Ethan Stowell Restaurant at Four Seasons Hotel Seattle

Four Seasons Hotel Seattle will open its new signature Ethan Stowell restaurant this spring.

 Designed by San Rafael,…

News May 7