An Ethereal Speakeasy Lands at Portland International Airport
ELK Collective and ChefStable Group deliver a celestial-inspired hideaway for travelers
News May 19
Latest In: Food + Beverage
Izzy’s Steaks & Chops Unveils Elevated Redesign by GACHOT
The refreshed San Francisco restaurant marries modernity with memories of the past
News May 16
Camo Restaurant Takes Inspiration From Turkish Bazaars
In Noida, Studio Dashline crafts a layered dining destination with angular forms and an earthy palette
News May 15
Fedora Returns to Manhattan’s West Village With a Modern Edge
Post Company reimagines the subterranean space with a layered design that honors its storied past
News May 15
AAPI Voices Take Center Stage in Hospitality Conversation
Culinary leaders share what it means to lead with heritage, purpose, and pride
News May 15
Fish Cheeks Brings Vibrant Thai Tradition to Brooklyn
The restaurant debuts a Williamsburg outpost with a fresh yet familiar design language
News May 12
Backstage Zone Transforms a Hotel into a Cultural Destination
A newly introduced brasserie, bar, and café echo the Stockholm hotel’s vibrant spirit
News May 8
Waldorf Astoria Las Vegas Unveils Hard Shake and Peacock Alley
The luxury non-gaming hotel debuts two glamorous F&B concepts as part of a property-wide renovation
News May 7
The 21st Annual HD Awards Project Winners and Finalists
Hospitality Design presents the jury-selected finalists and winners of its 2025 project awards program
Projects May 7
