Dogfish Head to Open Chesapeake & Maine
Inspired by Dogfish Head founder and president Sam Calagione’s summers spent in Maine, as well as the brand’s…
News February 16
Latest In: Food + Beverage
Mike Isabella to Open Isabella Eatery
Chef Mike Isabella announced plans to open Isabella Eatery, a 41,000-square-foot dining complex that will include nine eateries…
News February 11Earls Kitchen + Bar
Before Kevin Albaugh, senior associate at Alameda, California-based MBH Architects even lifted a pencil to begin his initial foray…
Projects February 3
Newly Remodeled Belvedere Reopens at the Peninsula Beverly Hills
Designed in partnership with San Francisco-based EDG, the newly remodeled Belvedere is a 160-seat restaurant under the direction…
News February 2
Kimberly Timmons Interiors Designs Los Chingones in Denver
The newest addition to the Tag Restaurant Group’s portfolio, Los Chingones is restaurateur Troy Guard’s take on an…
News January 29Chef Gray Kunz to Open Salt & Char in Saratoga Springs, New York
Chef Gray Kunz has partnered with Adelphi Hospitality Group, the principals behind the renovation of the city’s historic…
News January 26John Kunkel to Open Spring Chicken in Coral Gables
John Kunkel, CEO and founder of restaurant group 50 Eggs, has expanded his empire with the launch of…
News January 21
ICRAVE Brings to Life Komodo in Miami
The project is nightlife impresario David Grutman’s first restaurant
News January 20Shawn Hausman Design Crafts Stephen Starr’s Le Zoo
Restaurateur Stephen Starr has opened Le Zoo, his fourth restaurant in South Florida, located in the Bal Harbour…
News January 13
