by Alissa Ponchione | Aug 4, 2010 | News
Showcasing floor-to-ceiling picture windows and dedicated to zero-waste programming, 123 Bolinas, a wine bar in Fairfax, California, has opened its doors. Co-founders Dominic Phillips, Jacquelyn Mahaney, and Peter Vizcaino set out to open a venue whose design...
by Alissa Ponchione | Aug 4, 2010 | News
Hotel Felix is the first hotel in Chicago to earn LEED Silver certification. Designed by Gettys, the adaptive-reuse property offers a stable of sustainable features: recycled content used in the corridor and guestroom carpet, bamboo and cork flooring in the public...
by Alissa Ponchione | Aug 4, 2010 | News
Lighting industry veteran Howard Baldinger, formerly of Louis Baldinger & Sons and Baldinger Architectural Lighting, has launched a new decorative lighting company, HB Architectural Lighting Inc. Headquartered in Bronx, New York, the manufacturer focuses on large-...
by Alissa Ponchione | Aug 4, 2010 | News
Obikà Mozzarella Bar will debut next month in Los Angeles. The restaurant concept melds high-quality, local ingredients and traditional Italian products with clean, modern design to create an elegant yet informal Italian dining experience. Obikà is the...
by Alissa Ponchione | Aug 3, 2010 | News
Alicart Restaurant Group has unveiled its Washington, DC, location of Carmine’s. The $9 million, 670-seat venue has a colossal 40-seat wraparound bar, a 50-seat cocktail lounge, and a main dining area with moveable walls that allow for nine separate dining...
