by Alissa Ponchione | Mar 20, 2013 | Projects
Ingredients are the tools of the performance at chef Bryan Voltaggio’s Washington, DC restaurant, Range. Set in the Chevy Chase Pavilion, diners are entertained thanks to nine visible kitchens spread throughout the 14,000-square-foot space. “Bryan had come...
by Alissa Ponchione | Mar 19, 2013 | News
Producers Daryl Roth and Hal Luftig have joined forces with David Rockwell, Rockwell Group, and Maya Romanoff to create a dining environment celebrating the opening of the Broadway show Kinky Boots. The space is painted in two shades of red: Kinky Boots...
by Alissa Ponchione | Mar 19, 2013 | News
Caesars Entertainment Corporation⎯⎯in collaboration with Gansevoort Hotel Group and Victor Drai⎯⎯plans to open the Gansevoort Las Vegas in early 2014. The urban resort will open following a $185 million renovation of...
by Alissa Ponchione | Mar 18, 2013 | News
Millennium & Copthorne Hotels (M&C), has opened the Millennium Vee Hotel Taichung in Taiwan. Located in district seven of the city, the hotel is the first M&C branded property in Taiwan. The 237-room Millennium Vee stands 24 stories high with six floors...
by Alissa Ponchione | Mar 18, 2013 | News
Sheraton San Diego Hotel and Marina has completed a $2 million soft goods refresh to the hotel’s Bay Tower. Beginning in November of last year, the project includes updates in the hotel’s hallways, lounge patio, and 348 guestrooms....
