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projects

Maison François Deviates from the Norm of Traditional Brasseries

The Guild of Saint Luke crafts a timeless yet modern restaurant in London

Jan 21, 2021

projects

4 New York Restaurants Debut Enchanting Outdoor Concepts

The outdoor dining scene in Manhattan continues to evolve and dazzle

Jan 08, 2021

projects

Fine Dining Heads Outdoors With New York’s Boulud Sur Mer

Chef Daniel Boulud and architect Stephanie Goto join forces to adapt fine dining for today's new reality

Dec 23, 2020

projects

Hansik Goo Values Old and New in Hong Kong

Designer James JJ Acuna fuses traditional materials with a modern touch for a Korean restaurant

Dec 09, 2020

projects

French-Inspired Steakhouse Monarque Makes An Elegant Splash

A new concept from Atlas Restaurant Group joins Baltimore’s dining scene

Nov 24, 2020

projects

Natural Materials Characterize Zero-Waste Restaurant Silo

A London eatery proves beauty, luxury, and sustainability are not mutually exclusive

Nov 13, 2020

projects

Tea Rituals Are Revered at Shanghai’s ONE Teahouse

Surrealism is achieved within an intimate concept in Shanghai where drama is centerstage

Nov 12, 2020

projects

Mexico City Restaurant Interstellar Evokes a Quirky Sci-Fi Film

The 2,150-square-foot eatery transports patrons to a new dimension

Nov 10, 2020

projects

3 Lively Hotel F&B Concepts

Buzzy hotel concepts are the crown jewels of their neighborhoods

Nov 05, 2020