London-based luxury interior design house Goddard Littlefair has revealed its vision behind its sister company, F&B design studio Epicurean.
Responding to the increasing importance of providing high-quality F&B across the hospitality industry, Goddard Littlefair curated a collaborative, experienced team of restaurant and bar designers with a passion for all things food and drink. Specializing in creating and developing F&B concepts in both hotels and standalone venues, Epicurean’s namesake is a person devoted to sensual enjoyment, especially derived from fine food and drink.
The Epicurean studio comprises an international team of architects and interior and FF&E designers and is headed up by Goddard Littlefair associate Lucy Robinson, who has over a decade of hospitality experience, paired with a passion for travel and dining. With interior design at the heart, the team tackles all parts of the design process, from the big idea and space planning to selecting the cutlery and tableware to dress the tables.
Photo: Baba Bar Edinburgh, interiors by Epicurean
