Following the closing of its West Village outpost in 2020, Japanese soul food concept Hakata TonTon has been revived in New York with the launch of a new location in Midtown Manhattan. The 1,800-square-foot venue was crafted by locally based design studio Two Point Zero with a modern, industrial aesthetic that blends building materials with raw architectural elements.
“This space has a fresh, modern look with an industrial and minimalist design aesthetic,” says Two Point Zero founder Junho Choi. “However, there are elements of nostalgia—such as vintage lighting fixtures and handmade ceramic tile walls—that complement the sleekness and make our guests feel more comfortable.”
The simple and stark façade teases passersby with a horizontal window that frames a vintage graphic neon installation, affording them a glimpse of what awaits inside. Sleek, polished steel is installed alongside natural white oak elements and blue square tiling to convey an inviting and urban sensibility.
Exposed ceilings showcase a strut system complementary to the modern ambiance, while weathered concrete floors and cushion-topped concrete banquettes heighten drama and character. Each table is equipped with a built-in induction system to cook the hot pot as well.
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