The Authentic Hospitality Partners Stay True to Their Name

The New York-based group is behind some of the city’s most inviting cocktail bars

May 23, 2023


Entrepreneur David Grutman Has a Deep Love of Hospitality

The founder of Miami-based Groot Hospitality is steadfast in curating all pieces of the “puzzle” at his venues

April 26, 2023


Chef Kwame Onwuachi’s Lincoln Center Restaurant Is Personal

The Bronx native’s buzzed-about New York eatery, Tatiana, is brimming with carefully considered details

April 18, 2023


Hav & Mar Puts Black Excellence Front and Center

Helmed entirely by women of color, the new restaurant from chef Marcus Samuelsson raises the bar

November 29, 2022


Chef Marcus Samuelsson Builds a Restaurant Empire

From his birth in Ethiopia and childhood in Sweden, the restaurateur shares his story

November 23, 2022


Michael Stillman on How His Culinary Journey Unfolded

Creating restaurants is an inherent skill for the Quality Branded CEO and founder

August 25, 2022


Felipe Riccio Evolves Houston’s Culinary Scene

The chef and restauranteur is behind Montrose’s hit Mediterranean spot, March

August 15, 2022


Restaurant Industry Veteran Sam Fox Continues His Legacy

The restaurateur discusses his two latest projects: the Global Ambassador and the Twelve Thirty Club

November 16, 2021


Chef David Burke and Andres Escobar Team Up on Orchard Park

The New Jersey brasserie is the second collaboration between the chef and the designer

April 14, 2021