Hospitality Design

Maya Romanoff Launches Rebranding Campaign

Maya Romanoff has launched its rebranding campaign, which includes a new logo and revamped brand image, MAYA.

 The campaign includes a new website, sample and marketing collateral, and an updated…

Virgin Hotels Chicago Unveils Rooftop Lounge

This month, Virgin Hotels Chicago opened the new 26th-floor rooftop bar Cerise—meaning cherry red—which offers an izakaya-inspired menu and beverages.

 “We’ve been anticipating the opening of Cerise since we welcomed…

Rockwell Group Designs OMNIA San Diego

Rockwell Group has redeveloped the 19,000-square-foot OMNIA San Diego nightclub, which will open this week. The New York-based firm also completed the OMNIA Las Vegas. A main club, balcony level, and…

Langham Sydney

When Orient-Express Hotels chose the old Sydney fishing village of Millers Point for its Australian debut in 1994, it seemed to have one the best locations possible. On a hill…

Langham Sydney

FRHI Announces New Developments for Egypt

Fairmont Raffles Hotels International (FRHI) will launch two new hotels in Egypt and has announced new details regarding its previously announced tri-brand hotel development in Sharm El Sheikh, a resort…

Starwood Opens Sheraton Mesa Hotel at Wrigleyville West

In collaboration with Arizona-based Power Hotel Group, Starwood Hotels & Resorts has opened the Sheraton Mesa Hotel at Wrigleyville West—the Chicago Cubs’ spring training facility—designed by Phoenix-based Ideation Design Group…

Seabourn Partners with Chef Thomas Keller for Signature Restaurant

Seattle-based Seabourn Cruise Line has partnered with chef and Michelin-starred restaurateur Thomas Keller to design a new French-inspired menu for multiple eateries aboard the cruise line’s Seabourn Odyssey, Seabourn Sojourn,…

Upland

Designed by New York-based Roman and Williams, Upland serves California-inspired cuisine by chef Justin Smillie and restaurateur Stephen Star.