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Group Goetz Architects Designs Michel Restaurant
Chef Michel Richard's new venue at the Ritz-Carlton Tyson's Corner incorporates sleek sliver lines and a 30-foot light fixture.
July 7, 2010
Ritz-Carlton to Offer Eco-Friendly Water Bottles at North American Properties
The plant-based bottles decompose in 30 days or can be remade into new bottles.
July 7, 2010
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Taheima Wellness Resort & Spa Debuts
Located on Mexico's Riviera Nayarit, the 135-suite boutique property offers private plunge pools and a learning center with a "brain gym."
July 7, 2010
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Suitehotel Is Now Suite Novotel in Europe
The revamped brand features accommodations designed by Patrick Norguet.
July 7, 2010
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Greece’s First Doubletree Hotel Arrives on Kos Island
Overlooking the Aegean Sea, the property offers 238 guestrooms, suites, and villas.
July 6, 2010
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Hilton Hotel Opens in The Hague, Netherlands
Designer Angelika Kok has implemented design details such as a sculpted sand wall and modern artwork.
July 6, 2010
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HBA Hires 500th Employee
Senior project designer Frank Medrano brings more than 15 years of hospitality and residential design experience to the international firm.
July 6, 2010
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Radisson Blu Planned for Nantes, France
The 142-room hotel will occupy the Palais de Justice building.
July 6, 2010
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Conrad Hotel Heading to New York
The luxury brand's first Manhattan property will house 463 guestrooms averaging 550 square feet.