people
Interviews
Jean-Georges Vongerichten Extends Beyond the Kitchen
The celebrated chef and restaurateur brings his creative vision to new heights with his latest projects
November 10, 2025
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Interviews
Valerie Legras Spotlights Innovative Creators With Swadoh
The New Orleans-based studio’s current collection features lighting handmade by French artisans
Feb 22, 2023
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Interviews
Cheryl Day Advocates for Change in the Restaurant Industry
The pastry chef founded Southern Restaurants for Racial Justice with three colleagues
Feb 20, 2023
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Interviews
Maya Bird-Murphy Makes Design Accessible to Young People
The Chicago native fosters authentic community engagement with Mobile Makers
Feb 17, 2023
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Interviews
Meet the Minds: David T’Kint
The Dubai-based designer, formerly a principal at HBA, sets out on his own path
Feb 15, 2023
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Interviews
Ashli Johnson Pioneers Howard University’s Hospitality Program
Johnson was named executive director of the Marriott-Sorenson Center for Hospitality Leadership in 2022
Feb 13, 2023
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Interviews
PUSH Studio Creates Thought-Provoking Environments
The Washington, DC firm marries transformative landscapes with architectural design
Feb 05, 2023
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Interviews
Green Qween Is Building an Inclusive Cannabis Empire
Andrés Rigal and Taylor Bazley’s DTLA dispensary puts LGBTQ- and BIPOC-owned brands front and center
Feb 02, 2023
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Podcasts
Ian Rolston
The founder of Toronto-based studio Decanthropy reimagines equitable design