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Major Food Group Debuts the Grill and the Pool
Major Food Group has debuted its restoration of New York’s iconic Grill Room at the former Four Seasons…
News May 4HD’s Stacy Shoemaker Rauen Promoted to Editor in Chief/Associate Publisher
Hospitality Design’s Stacy Shoemaker Rauen has been named editor in chief/associate publisher. She will continue to spearhead editorial…
News May 4Torteria San Cosme Brings Mexican Flair to Toronto’s Kensington Market
Toronto-based design studio +tongtong has unveiled the Mexican sandwich concept Torteria San Cosme in the city’s Kensington Market.…
News May 42017 IIDA/HD Product Design Competition Winners Announced
The International Interior Design Association (IIDA), in partnership with Hospitality Design magazine, announced the winners of the 21st…
News May 3Interview: Cory Ingram
Where were you before you started at Dream Hotel Group? I’ve had my hands full as founding principal…
People May 3Myconian Kyma Makes Its Debut
Debuting outside of Mykonos, the Myconian Kyma is perched above the bustle of the town with unobstructed views…
News May 3Viceroy Da Nang Vietnam to Debut in 2020
The 5-Star Viceroy Da Nang Vietnam is set to make its debut in 2020 at the heart of…
News May 3The Flats Opens in Beverly Hills
The Flats has arrived in Beverly Hills from chef Kyle Schutte. The 60-seat eatery highlights both local and…
News May 3Second Quirk Hotel to Open in Charlottesville
Richmond’s Quirk Hotel has announced plans to launch a second Virginia location in Charlottesville. Construction on the $3.75…
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