Gracious Hospitality Management is slated to open COTE Vegas at the Venetian Resort next year.
The Michelin-starred Korean steakhouse’s first West Coast outpost will debut as a part of a $1 billion reinvestment project, which cover every facet of the property—from entertainment venues to culinary concepts and renovated suites.
COTE Vegas pays homage Sin City
Designed by New York’s Rockwell Group—the firm also behind the hospitality group’s recently opened COQODAQ—COTE Vegas will stay true to the COTE brand via dramatic lighting, a dry aging room, and in-table smokeless grills, all filtered through a glamorous Las Vegas lens.
Upon entering, guests will be transported into a dynamic tiered dining area inspired by a theater, complete with skybox private dining rooms, a central bar, immersive lighting, and a DJ booth.
“I went to UNLV and my first formative job in the world of hospitality was in Las Vegas so opening a COTE in this entertainment epicenter is more than just any traditional opening—it’s a triumphant homecoming,” says Simon Kim, founder and chief executive officer of Gracious Hospitality Management. “While COTE Korean Steakhouse is a concept I created in NYC, the pulsating energy, music, and entertainment of Las Vegas has always been intertwined in our brand’s DNA, and we’re taking that to the next level with this opening.”
COTE Vegas will be located in the Waterfall Atrium at the Venetian Resort Las Vegas.
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