Hospitality Design

Villa Dubrovnik: A Refined Dialogue of Coast and Culture
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Liran Wizman
Despite almost two decades in the hospitality industry, Tel Aviv-born Liran Wizman got his start as a lawyer, and even practiced in Israel after graduating. But when the opportunity to…
People November 28Jason Atherton
By the time he was 12, Jason Atherton already knew he wanted to be a chef. After a brief six-week stint at the Army Catering Corps (“I was the worst…
People November 28Eduardo Alié Zanini
Barcelona-born Eduardo Alié Zanini spent his post-grad years traveling throughout Europe, living and working in cities like Berlin, Vienna, and Budapest before returning home in 2007. With an education in…
People November 28Norma Kamali
The photo of Farrah Fawcett wearing the red swimsuit is an indelible image. But for Norma Kamali, the New York-based fashion designer behind the iconic garment, it’s merely another moment…
People November 28Ben Pundole
Growing up with a mother who ran a catering company, and a chef father who owned a 20-room hotel in Norfolk, England, Ben Pundole’s interest in hospitality was piqued as…
People November 28Jean-Georges Vongerichten
Jean-Georges Vongerichten arrived in New York in 1986, working at Lafayette restaurant in the Drake Swissôtel for five years before opening the quaint JoJo on the Upper East Side. By…
People November 28













