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Interviews
Jean-Georges Vongerichten Extends Beyond the Kitchen
The celebrated chef and restaurateur brings his creative vision to new heights with his latest projects
November 10, 2025
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Interviews
Mike Isabella
An interview with the chef and owner of Mike Isabella Concepts
Feb 10, 2017
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Interviews
Ben Weprin
The AJ Capital Partners founder on how the secret to a successful collaboration can be as simple as having a conversation
Feb 10, 2017
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Interviews
Marc Murphy
An interview with the chef and founder of Benchmarc Restaurants and Benchmarc Events
Feb 10, 2017
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Interviews
Marcus Samuelsson
An interview with the chef and founder of Marcus Samuelsson Group
Feb 10, 2017
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Interviews
Andrew Carmellini
An interview with the chef and restaurateur of NoHo Hospitality Group
Feb 10, 2017
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Interviews
5 Questions For Micah Solomon
Five customer experience trends drawn from the author’s most recent book, The Heart of Hospitality
Jan 18, 2017
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Interviews
Looking Ahead with Allison Cooke
An interview with the partner from CORE in Washington, DC
Jan 18, 2017
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Interviews
Meet the Minds Behind Restaurant Design – Wendy Haworth
Founder of her namesake Los Angeles firm, Wendy Haworth discusses her formative years in publishing, her firm’s robust and growing portfolio, and designing her dream hotel.