Inside the workshop of Meyer Davis Studio
Why we love our Soho office > It’s a completely open loft with big, beautiful, industrial-style windows and…
People June 28
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5 Questions for Larry Traxler
You just launched Made Market. Tell us about it. It was created specifically for DoubleTree by Hilton, crafted…
People June 26
5 Questions For Sean Largotta
What are some favorite memories of growing up in your family’s Brooklyn butcher shop and restaurants? I loved…
People June 25
5 Questions For…
CC: What got you into the boutique hotel biz in the first place? AC: Firstly, a love of…
People June 10
5 Questions for Tristan Simon
You are working on a major expansion of the Joule Hotel in Dallas, which your company Consilient Hospitality…
People June 5
Back Space
7:00 a.m. > I wake up to a view of Tower Bridge from my London flat, where I…
People June 4
Meet the Minds Behind Restaurant Design-William Bickford, Chicago
Chicago-based Northworks Architects & Planners recently completed a number of projects in the residential, retail, and religious realms,…
People May 29
Meet the Minds Behind Restaurant Design-Robert Stansell III and Timothy Welsh
Ever since longtime friends Robert Stansell III and Timothy Welsh founded New York firm Emporium Design, they’ve worked…
People April 26
Meet the Minds Behind Restaurant Design – Wid Chapman
Wid Chapman, of New York-based Wid Chapman Architects, comes from a rich tradition of art and architecture. His…
People March 12Featured
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