French Restaurant Occitania Debuts in Oakland
European landscapes inspire a clean and restrained design concept by local firm Arcsine
News August 5
Latest In: Food + Beverage
The Anecdote Joins South San Francisco’s Culinary Scene
A maritime motif permeates the new restaurant at the sprawling Kilroy Oyster Point development
News August 4
Deux Chats Brings a Bit of Paris to Williamsburg
Art Nouveau serves as the key muse for the new cocktail bar from Golden Age Hospitality
News August 1
Spearhead Hospitality Opens Two Concepts at 320 South Canal
Canal Street Eatery & Market and Afterbar share a refined, modern ethos in Chicago’s West Loop Gate
News July 29
Rand Tower Hotel Expands F&B Program
Bar Rufus debuts ahead of an additional bar and French eatery
News July 28
Restaurant Niku X Coming Soon to Los Angeles
The yakiniku concept will showcase artisanal elements to share a piece of Japanese history
News July 26
Hotel Chelsea Opens Lobby Bar
The iconic New York property debuts a new lounge and event space envisioned by its three owners
News July 26
Space Copenhagen Designs Blueness in Antwerp
Classicism and Scandinavian modernism find harmony at the fine-casual restaurant
News July 25
Sustainability Shines at the Woodinville Whiskey Distillery
Repurposed materials and sustainable wood distinguish the venue in rural Washington
News July 25Featured
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