The Past Lingers at the Oak Room and Bernadette’s
Fettle brings warmth, texture, and historic character to Ten Five Hospitality’s new sister concepts in Washington, DC
News September 17
Latest In: Food + Beverage
Chef Hezret-Arslan Berdiev’s Birch Finds New Expression in Dubai
The St. Petersburg restaurant expands to the Middle East with a space designed by DA BUREAU
News September 10
Indienne Restaurant Opens in New York’s Hudson Yards
The Manhattan outpost brings chef Sujan Sarkar’s Indian fine dining to a new home designed by Mapa Mueller
News September 2
Chef Cúán Greene Debuts Ómós in the Irish Midlands
The guesthouse and restaurant pairs local craftsmanship with a produce-driven kitchen rooted in the surrounding landscape
News September 2
DA BUREAU Brings an Authentic Greek Courtyard to Bali
The restaurant and event venue channels Mediterranean architecture through whitewashed forms and light-filled spaces
News August 26
Odami Channels Craft and Restraint at Toronto’s Shinji
The local design firm creates an atmospheric study in materiality inspired by Japan’s denim industry
News August 21
Tihany Design Brings a New Chapter to the Breakers Beach Club
A $15 million transformation reimagines the iconic oceanfront venue through the romance of the Italian Riviera
News August 20
Milwaukee’s Cassis Brings the South of France to the Midwest
The restaurant channels French warmth and romance through richly layered interiors by Chicago-based studio Kuchar
News August 18
Badmaash Fuses Indian Soul and California Skate Culture
Designed by Preen, Inc., the 2,000-square-foot Venice outpost channels earthy luxury through a laidback street-inspired aesthetic
News August 18Featured
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